← THE COLLECTIONRECIPE 025

Chicken shawarma.

EVERYDAY /
CHICKEN & FISH025
4 servings15 ingredients4 actionsCheck off ingredients and actions
Before you beginPlan for 1–12 hours of marinating in the refrigerator. Heat oven to 220°C / 425°F before roasting.
0 / 4 ACTIONS COMPLETECheck an action to complete its ingredients and earlier steps.Swipe sideways to follow the flow →
INGREDIENT DETAILS